White Chicken Chili
Servings 6
Equipment
- 1 Food Processor
Ingredients
Food Processor ingredients
- 3 Cups Chicken Broth
- 2 small cans Green Chilis
- 1 tsp Chili Powder
- 2 8 oz Cream Cheese blocks
Main Ingredients
- 1 Rotisserie Chicken, pulled & shredded
- 2 cans White Beans, rinsed and drained
- 2 1/2 cups corn, fresh or frozen, drained if canned
- 1 or 2 Red Bell Pepper, diced
Toppings
- Corn chip scoops, tortilla chips, diced avocado
Instructions
INSTRUCTIONS
- Puree the Food Processor ingredients and add to large pot.
- Add the Main ingredients.
- Bring to a simmer, season to taste.
- Side serve with toppings.